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    VINES: 80% Nebbiolo, 20% Pinot Noir


    PRODUCTION AREA vineyard Villa Guelpa, Italia

    VINEYARD CHARACTERISTICS
    EXPOSURE Southwest
    ALTITUDE 250 meters
    SOIL Morainic deposits, with a reddish - yellow alteration layer with significatly altered pebbles TRELLIS SYSTEM 4500 plants per Ha
    VINE TRAINING Gouyot
    YEAR VINES PLANTED 15 years
    SURFACE 1.3 Ha
    HARVEST TECHNIQUE by hand into small lugs during the second half of September

    VINIFICATION
    FERMENTATION Destemmed and gentle cold pressing, spontaneous fermentation
    WINEMAKING 4 hours skins contact, 4 months sur lie and further aging in bottle

    ANALYTICAL DATA
    Show the attached analytical data


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